GENERAL PRODUCT INFORMATION |
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Trade name |
Chaga dried extract |
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Description |
Dried plant extract. Raw material for drinks and food preparation. |
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Source & Origin |
All raw materials are gathered from plants grown wild in Primorsky region of the Russian Far East |
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Producer |
Limonnik Co. Ltd, Vladivostok |
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Function |
Chaga shows the following bio-activity:
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Contradictions |
Not allowed in case of penicillin and glucose intravenous injections |
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PRODUCT SPECIFICATION |
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Total content of dry substances |
No less then 90+2% |
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Components |
Dried extract of Inonotus obliquus |
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Water solubility |
Soluble (light pellet and opalescence is acceptable) |
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Preservatives |
None |
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ORGANOLEPTIC TEST |
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Appearance |
Dark brown or black powder. |
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Odour |
Characteristic aroma of chaga |
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Taste |
Characteristic bitter |
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Storage conditions |
Store in a well-closed container away from moisture by the temperature from 0 to +20 C° degree, protected from air and light. |
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Shelf life |
12 months in originally sealed container |
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CHEMICAL COMPOSITION |
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Components |
Standard |
Analyze data |
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Carbohydrates from total extractive substances (%) |
12+3 |
14.8 |
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1-3 β D glucan (%) |
1.0-1.5 |
1.2 |
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Chromogenic complex (S.O.D.) (%) |
40+5 |
42 |
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Organic acids (converted to malic acid) |
Not more than 5.0% |
2.2 |
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Insoluble pellet |
Not more than 1.0% |
0.9 |
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Sorbic acid |
Not more than 0.1% |
Comply |
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Mineral admixtures |
Not more than 0.02% |
Comply |
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TOXIC ELEMENTS (mg/kg) |
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Pb |
0.5 |
0.085 |
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Microbiological parameters |
Not more than 1x10-4 |
Comply |
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